Abani K. Pradhan
Reproducibility track record
1
assessed papers
54/100
mean reproducibility
0
reproduced (C1–C2)
1
flagged
0
total citations
flag rate:
100%
(1/1)
The share of this author’s assessed papers carrying a ⚑ flag. A concentration is a prompt for expert review — never, on its own, a determination about the person.
Authorship role
first author: 0
last author: 1
Topics
Funders
—
Frequent co-authors
Institutions
United States Food and Drug Administration 1Food and Drug Administration 1University of Maryland, College Park 1Center for Food Safety and Applied Nutrition 1
Geography (author institutions)
US 1TH 1
Co-author network
Collaborators, sized by shared output and coloured by their own reproducibility (green = high, red = low). Click a node to open their card. A pattern is a prompt for review, never a determination.
How this author’s assessed papers reproduced — the outcome of reproduction attempts, not a judgement of the person. Coverage is partial and grows over time.
Assessed papers (1)
Complete publication record (121)
Request a reproduction →1 assessed by us (0 reproduced) · 120 not yet assessed — every PubMed paper on record, linked below.
-
Population structure analysis of Salmonella serovar Muenchen to redefine geno-serotyping using genome indexing approaches⚑Frontiers in Microbiology · 2026 · PMID 41743541L1 54/100 ⚑
-
Genomic diversity of Cronobacter sakazakii across the food system to consumers at the global scale ↗International Journal of Food Microbiology · 2025 · PMID 40644951not yet assessed
-
Persistence of Foodborne Bacterial Pathogens on Microgreens and Soil Irrigated With Contaminated Water ↗Journal of Food Protection · 2025 · PMID 40774541not yet assessed
-
Bioinformatics combined with machine learning unravels differences among environmental, seafood, and clinical isolates of Vibrio parahaemolyticus ↗Frontiers in Microbiology · 2025 · PMID 40177478not yet assessed
-
Benchmarking Metagenomic Pipelines for the Detection of Foodborne Pathogens in Simulated Microbial Communities ↗Journal of Food Protection · 2025 · PMID 40683452not yet assessed
-
Bacterial Contamination and Control in Food Products ↗Elsevier eBooks · 2025not yet assessed
-
Transfer of Salmonella enterica, Escherichia coli O157:H7 and Listeria monocytogenes to microgreens and soil from contaminated seeds ↗Journal of Agriculture and Food Research · 2025not yet assessed
-
Research gaps and priorities for quantitative microbial risk assessment (QMRA) ↗Risk Analysis · 2024 · PMID 38772724not yet assessed
-
not yet assessed
-
Machine learning to predict the relationship between Vibrio spp. concentrations in seawater and oysters and prevalent environmental conditions ↗Food Research International · 2024 · PMID 38823834not yet assessed
-
The ethics of online AI-driven agriculture and food systems ↗Elsevier eBooks · 2024not yet assessed
-
Research gaps and priorities for quantitative microbial risk assessment (QMRA) ↗UNC Libraries · 2024not yet assessed
-
Advanced data analytics and “omics” techniques to control enteric foodborne pathogens ↗Advances in food and nutrition research · 2024 · PMID 40023564not yet assessed
-
List of contributors ↗Elsevier eBooks · 2024not yet assessed
-
Transfer of Salmonella Enterica , Escherichia Coli O157:H7 and Listeria Monocytogenes to Microgreens and Soil from Contaminated Seeds ↗SSRN Electronic Journal · 2024not yet assessed
-
Transfer of Salmonella Enterica, Escherichia Coli O157:H7 and Listeria Monocytogenes to Microgreens and Soil from Contaminated Seeds ↗SSRN Electronic Journal · 2024not yet assessed
-
Linking microbial contamination to food spoilage and food waste: the role of smart packaging, spoilage risk assessments, and date labeling ↗Frontiers in Microbiology · 2023 · PMID 37426008not yet assessed
-
Machine learning to predict foodborne salmonellosis outbreaks based on genome characteristics and meteorological trends ↗Current Research in Food Science · 2023 · PMID 37377491not yet assessed
-
A machine learning approach to identifying Salmonella stress response genes in isolates from poultry processing ↗Food Research International · 2023 · PMID 38128977not yet assessed
-
Evaluating reuse of nontraditional water sources in agriculture and food production utilizing a scientometrics approach ↗Journal of Agriculture and Food Research · 2023not yet assessed
-
not yet assessed
-
Importance of artificial intelligence in evaluating climate change and food safety risk ↗Journal of Agriculture and Food Research · 2022not yet assessed
-
A Machine Learning Model for Food Source Attribution of Listeria monocytogenes ↗Pathogens · 2022 · PMID 35745545not yet assessed
-
Ethical, legal, social, and economic (ELSE) implications of artificial intelligence at a global level: a scientometrics approach ↗AI and Ethics · 2022not yet assessed
-
Applications of advanced data analytic techniques in food safety and risk assessment ↗Current Opinion in Food Science · 2022not yet assessed
-
Understanding and addressing food waste from confusion in date labeling using a stakeholders’ survey ↗Journal of Agriculture and Food Research · 2022not yet assessed
-
Application of alternative sources of water in agricultural food production — current trends and future prospects ↗Current Opinion in Food Science · 2022not yet assessed
-
Zoonoses from animal meat and milk ↗Elsevier eBooks · 2022not yet assessed
-
Development of a novel machine learning‐based weighted modeling approach to incorporate <i>Salmonella enterica</i> heterogeneity on a genetic scale in a dose–response modeling framework ↗Risk Analysis · 2022 · PMID 35413139not yet assessed
-
List of contributors ↗Elsevier eBooks · 2022not yet assessed
-
not yet assessed
-
Exploring the predictive capability of advanced machine learning in identifying severe disease phenotype in Salmonella enterica ↗Food Research International · 2021 · PMID 34980422not yet assessed
-
Predictive models for the effect of environmental factors on the abundance of Vibrio parahaemolyticus in oyster farms in Taiwan using extreme gradient boosting ↗Food Control · 2021not yet assessed
-
Evaluating uncertainty and variability associated with Toxoplasma gondii survival during cooking and low temperature storage of fresh cut meats ↗International Journal of Food Microbiology · 2021 · PMID 33485138not yet assessed
-
Evaluation of global research trends in the area of food waste due to date labeling using a scientometrics approach ↗Food Control · 2020not yet assessed
-
Distribution of Toxoplasma gondii Tissue Cysts in Shoulder Muscles of Naturally Infected Goats and Lambs ↗Journal of Food Protection · 2020 · PMID 32294177not yet assessed
-
Quantitative microbial risk assessment for Salmonella: Inclusion of whole genome sequencing and genomic epidemiological studies, and advances in the bioinformatics pipeline ↗Journal of Agriculture and Food Research · 2020not yet assessed
-
Evaluation of public health risk for Escherichia coli O157:H7 in cilantro ↗Food Research International · 2020 · PMID 32846599not yet assessed
-
not yet assessed
-
Persistence of Escherichia coli O157:H12 and Escherichia coli K12 as Non-pathogenic Surrogates for O157:H7 on Lettuce Cultivars Irrigated With Secondary-Treated Wastewater and Roof-Collected Rain Water in the Field ↗Frontiers in Sustainable Food Systems · 2020not yet assessed
-
Effect of cultivars and irrigation waters on persistence of indicator bacteria on lettuce grown in high tunnel ↗Journal of Food Safety · 2020not yet assessed
-
Low prevalence of viable Toxoplasma gondii in fresh, unfrozen, American pasture-raised pork and lamb from retail meat stores in the United States ↗Food Control · 2019 · PMID 38800690not yet assessed
-
Predictive Microbiology and Microbial Risk Assessment ↗Food Microbiology · 2019not yet assessed
-
Toxoplasma gondii tissue cyst formation and density of tissue cysts in shoulders of pigs 7 and 14 days after feeding infected mice tissues ↗Veterinary Parasitology · 2019 · PMID 31079821not yet assessed
-
Elucidating Transmission Patterns of Endemic Mycobacterium avium subsp. paratuberculosis Using Molecular Epidemiology ↗Veterinary Sciences · 2019 · PMID 30897720not yet assessed
-
Modeling the effects of infection status and hygiene practices on Mycobacterium avium subspecies paratuberculosis contamination in bulk tank milk ↗Food Control · 2019not yet assessed
-
Foodborne Disease Outbreaks Associated With Organic Foods: Animal and Plant Products ↗Elsevier eBooks · 2019not yet assessed
-
A Novel Antigenic Drift of Avian Influenza A(H7N9) Virus in Poultry, China, 2018 ↗The Journal of Infectious Diseases · 2019 · PMID 31282540not yet assessed
-
Contributors ↗Elsevier eBooks · 2019not yet assessed
-
Age-Associated Distribution of Antimicrobial-Resistant <i>Salmonella enterica</i> and <i>Escherichia coli</i> Isolated from Dairy Herds in Pennsylvania, 2013–2015 ↗Foodborne Pathogens and Disease · 2018 · PMID 30597121not yet assessed
-
Dynamic Predictive Model for Growth of Bacillus cereus from Spores in Cooked Beans ↗Journal of Food Protection · 2018 · PMID 29369689not yet assessed
-
not yet assessed
-
Special issue on 10th international conference of predictive modelling in foods: Towards a new paradigm in predictive microbiology ↗International Journal of Food Microbiology · 2018 · PMID 30463031not yet assessed
-
Quantitative Microbial Risk Assessment for Escherichia coli O157:H7 in Fresh-Cut Lettuce ↗Journal of Food Protection · 2017 · PMID 28221978not yet assessed
-
Identifying and modeling meteorological risk factors associated with pre-harvest contamination of Listeria species in a mixed produce and dairy farm ↗Food Research International · 2017 · PMID 29195959not yet assessed
-
Evaluation of meteorological factors associated with pre-harvest contamination risk of generic Escherichia coli in a mixed produce and dairy farm ↗Food Control · 2017not yet assessed
-
Isolation of viable Toxoplasma gondii , molecular characterization, and seroprevalence in elk ( Cervus canadensis ) in Pennsylvania, USA ↗Veterinary Parasitology · 2017 · PMID 28807274not yet assessed
-
266 Prevalence and risk factors for antimicrobial resistance on U.S. dairy operations ↗Journal of Animal Science · 2017not yet assessed
-
Prevalence and genetic characterization of Toxoplasma gondii in free-range chickens from grocery stores and farms in Maryland, Ohio and Massachusetts, USA ↗Parasitology Research · 2017 · PMID 28337538not yet assessed
-
Development of growth and survival models for Salmonella and Listeria monocytogenes during non-isothermal time-temperature profiles in leafy greens ↗Food Control · 2016not yet assessed
-
A Systematic Meta-Analysis of <i>Toxoplasma gondii</i> Prevalence in Food Animals in the United States ↗Foodborne Pathogens and Disease · 2016 · PMID 26854596not yet assessed
-
Quantifying the risk of human Toxoplasma gondii infection due to consumption of fresh pork in the United States ↗Food Control · 2016not yet assessed
-
Prediction of Escherichia coli O157:H7, Salmonella, and Listeria monocytogenes Growth in Leafy Greens without Temperature Control ↗Journal of Food Protection · 2016 · PMID 28221878not yet assessed
-
Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Veterinary Research · 2016 · PMID 26925966not yet assessed
-
Modeling the long-term kinetics of Salmonella survival on dry pet food ↗Food Microbiology · 2016 · PMID 27217351not yet assessed
-
A System Model for Understanding the Role of Animal Feces as a Route of Contamination of Leafy Greens before Harvest ↗Applied and Environmental Microbiology · 2016 · PMID 27836846not yet assessed
-
not yet assessed
-
Quantifying the Risk of Human Toxoplasma gondii Infection Due to Consumption of Domestically Produced Lamb in the United States ↗Journal of Food Protection · 2016 · PMID 27357038not yet assessed
-
A Systematic Meta-Analysis of Toxoplasma gondii Prevalence in Meat Animals in the United StatesIAFP 2016 Annual Meeting · 2016not yet assessed
-
MOESM8 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM10 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM3 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM13 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM1 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM12 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM3 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM1 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM13 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM6 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM9 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM4 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM6 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM12 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM15 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM4 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM15 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM8 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM9 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
MOESM10 of Impact of the shedding level on transmission of persistent infections in Mycobacterium avium subspecies paratuberculosis (MAP) ↗Figshare · 2016not yet assessed
-
Prevalence and Risk Factors for Toxoplasma gondii Infection in Meat Animals and Meat Products Destined for Human Consumption ↗Journal of Food Protection · 2015 · PMID 25710166not yet assessed
-
Transmission of Bacterial Zoonotic Pathogens between Pets and Humans: The Role of Pet Food ↗Critical Reviews in Food Science and Nutrition · 2015 · PMID 25875576not yet assessed
-
Isolation and genetic characterization of viable Toxoplasma gondii from tissues and feces of cats from the central region of China ↗Veterinary Parasitology · 2015 · PMID 26033402not yet assessed
-
The effects of progressing and nonprogressing Mycobacterium avium ssp. paratuberculosis infection on milk production in dairy cows ↗Journal of Dairy Science · 2015 · PMID 26686721not yet assessed
-
Qualitative Assessment for Toxoplasma gondii Exposure Risk Associated with Meat Products in the United States ↗Journal of Food Protection · 2015 · PMID 26613916not yet assessed
-
Quantitative assessment of human and pet exposure to Salmonella associated with dry pet foods ↗International Journal of Food Microbiology · 2015 · PMID 26414858not yet assessed
-
Dynamics of Escherichia coli Virulence Factors in Dairy Herds and Farm Environments in a Longitudinal Study in the United States ↗Applied and Environmental Microbiology · 2015 · PMID 25911478not yet assessed
-
Development of Dose‐Response Models to Predict the Relationship for Human<i>Toxoplasma gondii</i>Infection Associated with Meat Consumption ↗Risk Analysis · 2015 · PMID 26477997not yet assessed
-
Dynamics of Escherichia coli virulence factors in dairy herds and farm environments from a2015not yet assessed
-
Understanding and Mitigating Salmonella Risk in Low Water Activity Foods Using Quantitative Microbial Risk Assessment2014 Annual Meeting · 2014not yet assessed
-
A predictive model for assessment of decontamination effects of lactic acid and chitosan used in combination on Vibrio parahaemolyticus in shrimps ↗International Journal of Food Microbiology · 2013 · PMID 24135668not yet assessed
-
Prediction of Listeria innocua survival in fully cooked chicken breast products during postpackage thermal treatment ↗Poultry Science · 2013 · PMID 23436535not yet assessed
-
A modified Weibull model for growth and survival of Listeria innocua and Salmonella Typhimurium in chicken breasts during refrigerated and frozen storage ↗Poultry Science · 2012 · PMID 22582310not yet assessed
-
Molecular Epidemiology of Mycobacterium avium subsp. paratuberculosis in a Longitudinal Study of Three Dairy Herds ↗Journal of Clinical Microbiology · 2011 · PMID 21209171not yet assessed
-
Quantitative Risk Assessment of Listeriosis Due to Consumption of Raw Milk† ↗Journal of Food Protection · 2011 · PMID 21819653not yet assessed
-
Increased In Vitro Adherence and On-Farm Persistence of Predominant and Persistent Listeria monocytogenes Strains in the Milking System ↗Applied and Environmental Microbiology · 2011 · PMID 21441322not yet assessed
-
Environmental contamination with Mycobacterium avium subsp. paratuberculosis in endemically infected dairy herds ↗Preventive Veterinary Medicine · 2011 · PMID 21775002not yet assessed
-
Comparison of Public Health Impact of Listeria monocytogenes Product-to-Product and Environment-to-Product Contamination of Deli Meats at Retail ↗Journal of Food Protection · 2011 · PMID 22054186not yet assessed
-
A Predictive Model for the Inactivation of Listeria innocua in Cooked Poultry Products during Postpackage Pasteurization ↗Journal of Food Protection · 2011 · PMID 21819652not yet assessed
-
Biofilm in milking equipment on a dairy farm as a potential source of bulk tank milk contamination with Listeria monocytogenes ↗Journal of Dairy Science · 2010 · PMID 20494189not yet assessed
-
Quantitative Risk Assessment of Listeriosis-Associated Deaths Due to Listeria monocytogenes Contamination of Deli Meats Originating from Manufacture and Retail ↗Journal of Food Protection · 2010 · PMID 20377949not yet assessed
-
Effect of Johne's disease status on reproduction and culling in dairy cattle ↗Journal of Dairy Science · 2010 · PMID 20655419not yet assessed
-
Quantitative Risk Assessment for Listeria monocytogenes in Selected Categories of Deli Meats: Impact of Lactate and Diacetate on Listeriosis Cases and Deaths ↗Journal of Food Protection · 2009 · PMID 19517724not yet assessed
-
A longitudinal study on the impact of Johne's disease status on milk production in individual cows ↗Journal of Dairy Science · 2009 · PMID 19447998not yet assessed
-
Dynamics of endemic infectious diseases of animal and human importance on three dairy herds in the northeastern United States ↗Journal of Dairy Science · 2009 · PMID 19307664not yet assessed
-
Elimination of Mycobacterium avium subspecies paratuberculosis from dairy farms: fact or fiction?2009not yet assessed
-
Multilocus Short Sequence Repeat Analysis of Mycobacterium avium subsp. paratuberculosis Isolates from Dairy Herds in Northeastern United States of a Longitudinal Study Indicates Low Shedders are Truly Infected2009not yet assessed
-
Molecular Ecology of <i>Listeria monocytogenes</i> : Evidence for a Reservoir in Milking Equipment on a Dairy Farm ↗Applied and Environmental Microbiology · 2008 · PMID 19114514not yet assessed
-
Pathogen Kinetics and Heat and Mass Transfer–Based Predictive Model for Listeria innocua in Irregular-Shaped Poultry Products during Thermal Processing ↗Journal of Food Protection · 2007 · PMID 17388048not yet assessed
-
Effectiveness of Hot Water Pasteurization for Thermal Inactivation of Listeria on Fully Cooked and Vacuum Packaged Chicken Breast Meat Products ↗2007 Minneapolis, Minnesota, June 17-20, 2007 · 2007not yet assessed
-
Quantitative Microbial Risk Analysis Model for Exposure Assessment of Salmonella during Poultry Processing ↗2007 Minneapolis, Minnesota, June 17-20, 2007 · 2007not yet assessed
-
Predictive model for the survival, death, and growth of Salmonella typhimurium in broiler hatchery ↗Poultry Science · 2005 · PMID 16479956not yet assessed
Full bibliography from OpenAlex; reproducibility verdicts matched by PMID.
Author attribution follows OpenAlex disambiguation, which is imperfect — a researcher's papers can be split across profiles or mixed with a namesake.
Merged across profiles sharing this ORCID where present. See every “Pradhan A” paper on PubMed ↗